Programme

Food, Feeding, and Eating in and out of Asia.

7th Annual International ADI conference 24-26 June 2015 - Asian Dynamics Initiative - University of Copenhagen

Programme 24 June 2015

Auditorium 22.0.11
9:30-10:15 Registration
10:15-10:30

Welcome
Julie Sommerlund, Associate dean for external relations, Faculty of Humanities, University of Copenhagen
10:30-11:30

Inaugural keynote lecture by Professor Paul Freedman, History, Yale University

"Asian Restaurants in London and New York"
11:30-12:45 Lunch

12:45-14:45

 Room: 22.0.47 22.0.49 22.1.47 22.1.49

Nordic Food Lab: Asian foodways in and out of the Nordic region

Research project and films:
(Un)Sustainable Food Consumption Dynamics in South/ Southeast Asia 
(presentation, viewing, discussion)

 Kyoto as Japan’s Ancient Kitchen Producing food sovereignty
14:45-15:00 Break
15:00-17:00

Sake seminar: Enjoying, Understanding and Using Pure Sake

Films:

1. Eating in and food waste in Bangalore

2. Eating out and food waste in Metro Manila

(the films will run in a loop - no presentation)

 Dialectics of belonging and othering

Producing food sovereignty
17:00-18:30 Reception with drinks

Programme 25 June 2015

9:00-10:30

 22.0.47 22.0.49 22.1.47 22.1.49
Governing Food Security and Safety in Asia Politics of Vegetarianism Media Food In and Out of Contemporary Asian Food Cultures Pedagogies of the Alimentary
10:30-10:45 Break
10:45-12:45 Governing Food Security and Safety in Asia Politics of Vegetarianism Media Food In and Out of Contemporary Asian Food Cultures Pedagogies of the Alimentary
12:45-14:00 Lunch
Auditorium 22.0.11
14:00-15:00

Keynote lectures by

Dr. Madhusree Mukerjee, Independent Author and Science Journalist

"The Imperial Roots of Hunger" 
15:00-15:15 Break
15:15-17:15 Governing Food Security and Safety in Asia

Films:

1. Eating in and food waste in Bangalore

2. Eating out and food waste in Metro Manila

(the films will run in a loop, no presentation)

 Media Food In and Out of Contemporary Asian Food Cultures The political economy of food production in emerging Asia
17:30-19:00 Light Tapas Buffet

Programme 26 June 2015
22.0.47 22.0.49 22.1.47 22.1.49
9:00-10:30 Dangerous eating in Asia

When Foods Travel

 A History of Milk in Asia

Alternative approaches to food security in Asia
10:30-10:45 Break
10:45-12:45 Dangerous eating in Asia

When Foods Travel

 A History of Milk in Asia

Alternative approaches to food security in Asia
12:45-14:00 Lunch
14:00-16:00 Dangerous eating in Asia

Films:

1. Eating in and food waste in Bangalore

2. Eating out and food waste in Metro Manila

(the films will run in a loop - no presentation)

 A History of Milk in Asia

Making Muslims: Food, Halal, and community in the Restaurant
16:00-16:15 Break
Auditorium 22.0.11
16:15-17:15

Closing keynote lecture by Professor Michael Herzfeld, Anthropology, Harvard University

"When is Food Ethnic and What does that Imply? Reproducing Inequalities in the Framing of Asian Cuisines"
17:45-19:30 Farewell reception with food and drinks at Asia House*


*Busses depart from the conference venue for Asia House at 17:30.